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Rice Supreme

Rice Supreme is an excellent companion dish for almost any entree, and an easy way to jazz up rice by just adding a few pantry staples.  
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Side Dish
Cuisine: American
Keyword: Rice Supreme
Servings: 4 people
Calories: 196kcal

Ingredients

  • 1 tbsp butter
  • 1 small onion finely chopped
  • 2 leaves green lettuce shredded
  • cup sliced mushrooms
  • 1 large tomato peeled, seeded and chopped
  • cups chicken broth
  • ¾ tsp salt
  • 1 pimento diced
  • 2 tbsp raisins sautéed in butter
  • ¾ cup rice

Instructions

  • Melt butter in saucepan, and add the chopped onion.
  • Cook until the onions are translucent, but not brown.
  • Add shredded lettuce, mushrooms, tomato and rice and mix together.
  • Add chicken broth, salt and pepper, and bring to a boil.
  • Reduce heat to low, cover, and cook for 20 minutes.
  • Turn the heat off, and fluff the rice with a fork to separate the grains.
  • Add the diced pimento, and sautéed raisins.  
  • Toss all together, and serve!

Notes

You can garnish this dish with a sprinkle of paprika, or slivered and toasted almonds for a little texture!